Cooking on a Budget
5 Wednesdays from 1st March, 2017 at Ebenezer Community Hall
Run by the Brighton and Hove Food Partnership
Cooking on a Budget is a five week cookery course, for adults of all ages, full of tasty recipes and tips for keeping healthy and happy even when time is short and money is tight.
For anyone who could do with some new ideas of how to eat cheaply and well. Cook and eat delicious meals from chilli to chowder, minestrone to mushroom risotto. We’re running 2 courses so take your pick from Autumn or Spring.
START DATE: 1st March 2017
END DATE: 29th March 2017
DAYS: 5 Wednesdays
TIME: 6pm -8.30pm
LOCATION: Ebenezer Community Hall, Richmond Parade, Brighton, BN2 9QD